This little cake is very popular with children. It's not only delicious but also nutritious.
Step1:The yams are peeled and steamed.
Step2:The Steamed Yam is added with sugar while it is hot and pressed into mud with a mud press.
Step3:Add the egg and yeast and press evenly.
Step4:Add flou
Step5:Knead into dough (there is a yam in the yam this time, so it has small pieces, but it doesn't affect
Step6:Roll out the dough after 1cm, and then press out the circle with a mold or cup. The rest of the surface can be rolled out again and then pressed out. Or it can be cut directly if it is too troublesome.
Step7:Press the plastic wrap to twice the size.
Step8:Don't put oil in the pan. Heat it over low heat until both sides are colored.
Step9:A circle around you can stand up like me. Just turn and brand it.
Step10:Out of the po
Step11:Soft and deliciou
Step12:Try i
Cooking tips:Due to different flour brands, different egg sizes, and different dried and diluted flour, you can use flour to adjust the hardness and softness. There are skills in making delicious dishes.