Chinese Food
Pudding without gilding
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Cooking ingredients
Cooking Steps
Step1:Put sugar in container. Heat in water until sugar melt
Step2:Add milk. Milk does not need to be heate
Step3:Mix straight sugar and milk togethe
Step4:Refrigerate for one hou
Cooking tips:In order to save time, I should go through the sun drying. That way, the taste will be more delicate, and there are skills in cooking and delicious food.
