Remember to sift. Otherwise, it will taste grainy.
Step1:It's a little retracted after cooling. You can use a bow
Cooking tips:When it's taken out, it's retracted. It's not good. There are skills in making delicious dishes.
I'm Sandra and this is where I share my stuff. I am madly in love with food. You will find a balance of healthy recipes, comfort food and indulgent desserts.