Dumpling bun

cabbage:one meat:50g soy sauce:3 scoops salt:1.5 spoon garlic bolt:8 dumpling skin:8 https://cp1.douguo.com/upload/caiku/f/3/8/yuan_f35a97320d0d1ddc3bb05ba23511cdb8.jpg

Dumpling bun

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Dumpling bun

Dumpling skin and cabbage meat together.

Cooking Steps

  1. Step1:Stir fried radis

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Dumpling bun

Chinese food recipes

Dumpling bun recipes

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