Chinese Food
Home style Mapo Tofu
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When my family has no appetite and doesn't want to eat, I like to make Mapo Tofu. It's spicy and spicy. I can't stop after the first bite Rice is often not enough
Cooking ingredients
Cooking Steps
Step1:Diced tof
Step2:Ready. Bean paste, meat filling, pepper noodles, chili noodles, garlic powde
Step3:Start cooking oil. Stir fry the bean paste to make the red oil. Stir fry the meat stuffing and other seasonings in the bowl.
Step4:Stir fry until fragrant, add water, add tofu, cover and cook for 5 minutes.
Step5:Lift the lid and add the salt chicken essence to taste. Add the water starch to thicken the sauce and put it on the plate.
Cooking tips:Students who can eat spicy can add chili noodles and pepper noodles again when cooking. I start with two bowls of rice. It's delicious. I have skills in cooking.
