I want to eat crystal dumplings on a whim. It's easier to make them later. A super delicious one is shared with you. It's the same as the crystal dumplings on the table.
Step1:Minced meat with shrim
Step2:Cut leek and sprinkle salt. Grab wate
Step3:Add in the ingredients. Add some flour to the meat and mix well. Add a spoonful of lar
Step4:The child asked for some corn. I can only obey the arrangemen
Step5:The meat is done
Step6:I use 200g clear noodle
Step7:Corn starch 70
Step8:Add 2G salt and stir well.
Step9:Boil a pot of boiling water. Pour the flour into a ceramic bowl for mixing. Remember it's boiling water. 100 degree
Step10:In two or three. Don't pour too much each time. Stir the chopsticks evenly.
Step11:I think it's almost ready to knead. I didn't count the amount of water. Because the water absorption of each brand of powder is different, so we add it slowly. I think it's too dry, add some hot water. It's too sticky, add some raw powder.
Step12:I put it on the table and knead it for about 58 minutes.
Step13:Knead and weigh the strips. Take the right amount of dough and start making dough
Step14:This is crystal dumpling. Take a roll and flatten it with a rolling pin and wrap it into the stuffing.
Step15:This is Chao Shan's dog. I'll teach you how to do it.
Step16:Take a small lump and knead it to grow into a thick shap
Step17:Take it like thi
Step18:Then sprinkle some powder on it. Press a hole to go down
Step19:Take another loo
Step20:Then use your thumb and index finger to slowly pinch away. Pinch away the thin part from the head, and then slowly pinch away the thin part from the bottom
Step21:In this barrel.
Step22:Change angl
Step23:Fron
Step24:Stuffin
Step25:It's like this when it's pinche
Step26:Then press down in the middle. That's it
Step27:Look at another one. This one is still very backward. Put your finger in it and squeeze it slowly
Step28:Open it. This shape. Pinch it with your thumb and index finger.
Step29:Like a boa
Step30:My mother said it's better to make this one. She likes to eat more stuffing.
Step31:There's a ugly round baby bag. Ha ha. It's ready to steam in a boiling water pan for 15 minutes.
Step32:It's boiling. Crystal dumplings are thin. You can like corn dumplings. If you like, they're a little thicker. But they're not hard. They're very soft to eat. There's a package with too many fillings split.
Step33:Loadin
Step34:Add chili sauc
Step35:Full of meat. It's delicious. Hurry up.
Step36:Here you are. I hope you like it.
Cooking tips:There are skills in making delicious dishes.