Chinese Food
Bacon mushroom pasta with cream
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Cooking ingredients
Cooking Steps
Step1:Slice mushrooms. Cut bacon into small piece
Step2:Boil the pasta for 10 minutes
Step3:Butter in po
Step4:Melt the butter and stir fry the mushrooms and bacon
Step5:Then pour in milk and cream (if you don't have cream, you can leave it alone
Step6:Pour the cooked pasta into the pan, too. Stir well with chopsticks
Step7:Boil over medium low heat for a while and let the milk and cream dissolve in the pasta. Season with black pepper and salt
Step8:Good and simple spaghetti
Cooking tips:The time of cooking is different for different sizes of pasta. Generally, there is a time written on the outer packing bag. There are skills for making delicious dishes.
