Cooking Steps

1. 

   Step1:One third of the boiled water is used to scald the noodle

2. 

   Step2:The other two thirds use warm water an

3. 

   Step3:Until chopsticks and dough are used. After 10 minutes, knead once by hand. (add a little flour if you are sticky) knead again about 15 minutes. Continue to wake up for half an hour and don't knead until the pancakes are read

4. 

   Step4:In the middle of the circle, cut a knife, grease, sprinkle salt, sprinkle some dry flour (it will be layered) and roll it up

5. 

   Step5:Close u

6. 

   Step6:Full circl

7. 

   Step7:Once for each side (sprinkle a small amount of flour if sticky

8. 

   Step8:After the pot is hot, turn it down. After the cake is put in, bubble it and brush with oil, then turn it over. On the other side, brush with oil

9. 

   Step9:Turn it over again. Get out of the pot. Look at the state of the cake to see how soft it is.

10. 

    Step10:Take a pictur