Chinese Food
Caterpillar steamed bread
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All the children at home like to eat pasta. They can't make it when they have time. This time, they still use the flour of golden dragon fish. Wheat flour with Australian wheat core.
Cooking ingredients
Cooking Steps
Step1:Prepare ingredient
Step2:Pour milk into the basin. Stir and melt the sugar yeas
Step3:Pour in flou
Step4:Live to a smooth dough. Ferment to twice the siz
Step5:After exhausting the dough, divide it into three parts. Mix two small parts into red koji rice flour and pumpkin flour respectively
Step6:Divide the big dough into five part
Step7:Take a small piece of dough. Rub the growth ba
Step8:Circle around the sausage. Use the embosser to have red and yellow flowers respectively
Step9:Fermented steamed bread. Put it into a steamer. Steam it in cold water. Steam it for 7 to 8 minutes after the water is boiled. Turn off the heat and simmer for one minute. It's edible after leaving the pot.
Step10:Lovel
Step11:It's so cute. I can't bear to eat it
Cooking tips:There are skills in making delicious dishes.
