Chinese Food
Kung pao chicken
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The days when you can only eat chicken breast...
Cooking ingredients
Cooking Steps
Step1:First, dice chicken, add wine, starch, soy sauce and ginger slices to marinat
Step2:Dice the green lettuce, stir fry the peanuts, cut the scallion, ginger, garlic and dried pepper into sections for standb
Step3:Mix the sauce for later us
Step4:Put the oil in the pan and heat it down first, then fry the marinated chicken for 2 minutes and take out
Step5:Put oil in the pot, add seasoning, stir fry until fragrant, then stir fry with green lettuc
Step6:When the onion is slightly scorched, stir fry the chicken for 3040 seconds, pour in the sauce, thicken the chicken, wrap the chicken evenly with the sauce and leave the po
Cooking tips:There are skills in making delicious dishes.
