Take the cake and croissant by hand

grabs the cake:1 sausage:1 package yolk:1 grated cheese:1 small bowl black sesame:a few https://cp1.douguo.com/upload/caiku/1/2/d/yuan_12a5030fa7a86ec0f8e049d0a3b6503d.jpg

Take the cake and croissant by hand

(164789 views)
Take the cake and croissant by hand

Today, chef Kim taught you how to make a croissant. Unlock the hidden eating method of hand grasping cake. The method is simple. The key is delicious. The skin of the hand-held cake is crispy. Add cheese and sausage. One bite at a time. It's so delicious that it can't stop.

Cooking Steps

  1. Step1:Cut the pancake into long strips of the same siz

  2. Step2:Sprinkle some cheese. Roll up the sausag

  3. Step3:Brush with egg white. Sprinkle with sesam

  4. Step4:Put it into the Jindi integrated oven. 180 degrees. 20 minute

  5. Step5:Take out the oven and eat i

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Take the cake and croissant by hand

Chinese food recipes

Take the cake and croissant by hand recipes

You may also like

Reviews


Add Review