Stewed kelp with ribs

ribs:moderate amount kelp knot:moderate amount dried pepper:four garlic:several ginger:several pepper:count brine:one bean paste:spoon potatoes:one https://cp1.douguo.com/upload/caiku/4/2/e/yuan_42178b4012e15a0fc427b675d78156fe.jpg

Stewed kelp with ribs

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The meat my colleague brought home. The meat I stewed. Some little sisters have dinner together. I cook. She does the dishes. It's very good.

Cooking Steps

  1. Step1:Put the spareribs in the pot and boil them. Remove and set aside.

  2. Step2:Kelp knot open blister. Open and wash. I like to eat thicker kelp, so I choose the kelp knot.

  3. Step3:Heat the oil in the pot and put in pepper, ginger and garlic. Stir fry the ribs. Stir fry with wine.

  4. Step4:Put in the cut potatoes, add bean paste, dried pepper and a piece of brine. Continue to stir fry. Add water. Put in the voltage pot. Put in kelp. Select the key to boil.

  5. Step5:Use the voltage pot for 40 minutes. You can also eat cabbage.

Cooking tips:There are skills in making delicious dishes.

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How to cook Stewed kelp with ribs

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Stewed kelp with ribs recipes

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