Chinese Food
Bean curd with minced pepper and preserved egg
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How to make a beautiful cold dish with simple raw materials? I will demonstrate the process step by step here. You only need to bring a little care and simple tools to make it.
Cooking ingredients
Cooking Steps
Step1:Put the preserved egg on the slicer. Press it dow
Step2:Slic
Step3:Prepare tofu, shrimp skin, chopped peppers and pickles. Cut scallio
Step4:Take out tof
Step5:Prepare a circle (the diameter is the same as that of tofu). Press it down verticall
Step6:It's like this when it's presse
Step7:Use a small spoon to dig out two small spoons of tofu in the middle.
Step8:Put mustard in the hol
Step9:Put in the shrimp skin agai
Step10:The inner diameter of the circle is slightly smaller than that of the pressed bean curd colum
Step11:Use a knife to hold the bottom of the circle. Move it to the middle of the egg. Remove the circle
Step12:Put chopped peppers on the shrimp ski
Step13:Two tablespoons of raw soy sauce and half of sesame oi
Step14:Put on the scallion and pour on the sauc
Cooking tips:This dish needs a little care and patience. Your cooking will improve. There are skills in making delicious dishes.
