Black sesame crispy egg roll

wheat flour:110g butter:100g egg:4 sugar:90g black sesame:20g https://cp1.douguo.com/upload/caiku/b/c/6/yuan_bc66ef70bc38f828e1b3e3d7a3187526.jpg

Black sesame crispy egg roll

(91909 views)
Black sesame crispy egg roll

-

Cooking Steps

  1. Step1:Put the eggs and sugar in a clean basin. Mix gently with the beater.

  2. Step2:Melt the butter in water and add it to the egg liquid (the butter can also be heated in microwave for about 30 seconds to become liquid) and stir evenl

  3. Step3:Add the flour and black sesame and mix well.

  4. Step4:When it's stirred evenly, it becomes a thick batter.

  5. Step5:Scoop a spoon of batter and put it in the middle of the electric pie stall. Spread the batter evenly to a thin layer.

  6. Step6:The electric pancake pan is only heated with a small fire at the bottom of the plate. When the edge of one side of the egg roll is scorched yellow and the bottom of the electric pancake pan is detached, turn over and heat it to the same degree.

  7. Step7:When both sides are fried to golden yellow, pour the omelet on the panel. Use a chopstick to quickly roll it into an omelet shape when it is hot, and then fix it for a while to cool and finalize the shape. The rest of the batter should be prepared in this way.

  8. Step8:The crispy black sesame crispy omelet is ready. Enjoy it with your family. [Jiuyang food school] Xiaoyang food Zibo New Mart statio

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Black sesame crispy egg roll

Chinese food recipes

Black sesame crispy egg roll recipes

You may also like

Reviews


Add Review