The proportion of ingredients may not be right. The goal is to cook and eat, and it's a success
Step1:Mix the above ingredients. Ferment to twice the size (because it's the night when I see him ferment a little bit and take it out
Step2:Knead it. Bake it well
Cooking tips:Jiuyang oven has no preheating function. My oven is very hot. It's 180 degrees up and down for 25 minutes. There are skills in making delicious dishes.
Black coffee whole wheat bread is my favorite Chinese food