Chinese Food
Lunch, meat, onion, light meal. One meal, one meal. Ordinary but very comfortable. Especially suitable for single Wang
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I don't want to go out for a few days every day and don't want to buy vegetables. There are only eggs and instant lunch meat in my family. Then I can try this new dish. It's a simple and delicious lunch meat, onion and instant rice. It's done in one pot. It's necessary skills for lazy people. Hurry up and try it.
Cooking ingredients
Cooking Steps
Step1:How to open the cover of lunch meat can? Press the two sides inside with your hands. Loosen the meat. Then take a few shots at the bottom. Finally, pull down hard and come out ψ (*'ーー ')
Step2:Take half the lunch meat. Cut it into cubes.
Step3:Wash the onion. Peel off the outer layer. Cut half the onion into strips.
Step4:Two eggs with half a spoon of salt and half a spoon of sugar. Stir well.
Step5:Fried eggs are a little tender. They will be better to eat. Stir fry them and take them out for later use.
Step6:Put in the cut luncheon meat. Fry slowly until 4 golden yellow. Take it out for use.
Step7:Put in the chopped onion. Stir fry a little. Then add half a spoon of soy sauce and half a spoon of sugar. Copy until the onion is soft.
Step8:Put in the fried lunch meat. Stir evenly. It's a little stuffy.
Step9:Around the rice. Put the eggs ready to fry.
Step10:Pour it all over the rice. It's done_ ∩)
Step11:One meal, one meal. Simple and convenient.
Step12:It's especially suitable for single Wang.
Cooking tips:1. If you have fresh scallions, you can cut some scallion shreds and decorate them on the top when you put them on the last plate. 2、 I feel the taste is not enough. I can squeeze mayonnaise mayonnaise on the top. The taste is quite special. There are skills in making delicious dishes.
