Chinese Food
Homemade beef luncheon meat
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Worried about the meat for lunch bought outside is not good? Too many additives? Then do it yourself. It's cheap and delicious. It's safe to eat
Cooking ingredients
Cooking Steps
Step1:Stir in chopped beef with chopped green onion and ginge
Step2:Egg, cornstarch, flour and water mix wel
Step3:Put it in the beef stuffing. Continue beatin
Step4:Add salt, sugar, oyster sauce, soy sauce, cooking wine and oil. Continue to bea
Step5:Until it's all stirred evenly. It's in the state of drawing. It's the legendary go strong.
Step6:Put a thin layer of oil in the glass bowl. Put in the meat stuffing with the mixed meat stuffing
Step7:Wrap it with tin paper and steam it for 45 minutes.
Step8:Slice. Eat i
Cooking tips:In the process of mixing, I directly used the mixing function of the cook machine. If I mix manually, I must insist on it and then insist on it A kind of There are skills in making delicious dishes.
