I'm doing four
Step1:Prepare flour. Mix with sal
Step2:Warm water added to flour. And flou
Step3:Knead for a long time. Make the surface smoot
Step4:Rubbing the growth ba
Step5:Cut into small piece
Step6:Every dough takes up the oil. Wrap the plastic wrap. Stay in the dark place. Be sure to relax for 40 minutes
Step7:As a result, I relaxed for an hour and became like this (forgot the dough. It's too hard for me
Step8:When relaxing the dough, we can prepare the pastry. First, pour the flour, cumin powder and salt into the bowl
Step9:Hot oil in pa
Step10:Pour the hot oil into a bowl and stir it quickly. The pastry is ready
Step11:Prepare scallio
Step12:Cut into scallio
Step13:Then you can pack the stuffing. Take out a piece of dough and knead it into a big doug
Step14:Put on the pastry. Add some scallio
Step15:Roll up. Press into a pie
Step16:All right. There are so many pie embryo
Step17:Hot oil in a pan. Add in the cake and fry slowl
Step18:Put some warm water on it after frying. Cover and bak
Step19:I'll make it.
Step20:The brown sugar cake is to change the pastry into brown sugar. Don't eat the scallion. Just wrap it and fry it. It will burst when biting. Super delicious.......
Cooking tips:There are skills in making delicious dishes.