Chinese Food
Meat and vegetable with chicken curry
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A man doesn't know what to eat? Chicken curry. Meat and vegetable dishes and sauce for supper
Cooking ingredients
Cooking Steps
Step1:Dice chicken breast. Add 1 tablespoon tender meat powder and 1 tablespoon cooking wine. Mix wel
Step2:Diced potatoe
Step3:Carrots, red peppers, diced onion
Step4:Stir fry the diced potatoes in hot oil until they are translucen
Step5:Add diced carrots, red peppers and onion in turn and stir fry for one minute
Step6:Put the fried diced vegetables on the other side of the frying pan. Add the diced chicken. When the chicken is completely discolored, mix and stir fry for one minute and add water
Step7:Add proper amount of water. Make sure to submerge the diced vegetables and chicken. After the big fire boils, turn the small fire braise pot to boil for 10 minutes. During this period, observe whether the diced potatoes are cooked. When the diced potatoes are cooked, put them into the curry block. When the curry block is completely melted, start to collect the juice.
Step8:I use this curry. It's sold in the supermarket. You can choose the spicy degree. If you add curry, you don't need to add other seasonings. If you like the thicker juice, you can take more for a while
Step9:Serve the plate. Put the rice in a small bowl, compact it and put it on the plate. Sprinkle with black sesame. Serve the chicken curry four weeks. Let's go
Step10:Finished product picture - full of fragrance. I can't wait for the juice to thicken. Ha ha ha ha ha ha h
Cooking tips:1. Red pepper is the rest of my other dishes. It can be added in it. It can not be used. It can also be changed into green pepper. The color matches beautifully. 2. All vegetables and chicken are diced. It's easy to cook and taste. 3. Add curry and stir it constantly. Otherwise, it's easy to stick the pot to make dishes delicious.
