Cooking Steps

1. 

   Step1:TB sees a U-shaped towe

2. 

   Step2:I didn't buy the tools even if I saw them Or poverty on its ow

3. 

   Step3:Let go of the fridge and it's dry. Just give it a U

4. 

   Step4:Cooking hot oil with clip to set the shape of dumpling ski

5. 

   Step5:It's set. Pour oil on layers of skin. Don't stick

6. 

   Step6:The edge of the dumpling skin is shaped and fried one by one from insid

7. 

   Step7:The one out there is the best way to see uu

8. 

   Step8:Except for the one on the outside, almost all of them are crooked It should be done on the outside, and then on the outside. It should be done on the outside, and then on the outside. It should not be pulled from the middle, so that the shape looks good and does not defor