Chinese Food

Cooking Steps

1. 

   Step1:Prepare shredded ginger, minced garlic and chopped shallot.

2. 

   Step2:Shredded green peppe

3. 

   Step3:Leek cu

4. 

   Step4:The shrimps are soaked in light salt water for ten minutes. Then they are soaked in clear water. They are washed many times until the mud is washed.

5. 

   Step5:Put oil, scallion, ginger, garlic, bean paste in the pot. Fry it over medium heat.

6. 

   Step6:Add shredded green pepper.

7. 

   Step7:Stir fry the shredded green peppers and put in the shrimps. Then put in all kinds of ingredients. When the shrimps turn red, put in the leeks, the scallions and the leaves. When they become soft, put in the salt. You can get out of the pot.

8. 

   Step8:Finished produc