Jianpi Qushi decoction. Fish rotting recipe-Chinese Food-best chinese food recipes-cooking food

Jianpi Qushi decoction. Fish rotting

(165209 views)

One meal, one soup and one dish for Cantonese

Cooking ingredients

pig bone:500g

lentils:moderate amount

lotus seed:moderate amount

Huaishan:moderate amount

Gorgon fruit:moderate amount

tuckahoe:moderate amount

job's tears:moderate amount

leek:1

fish rot:half Jin

Cooking Steps

Step1:Buy pork bone sou

Cooking tips:The pork bones are washed and blanched. Remove the froth and rinse with flowing water. Put the pork bone into the pot again for 3 hours. Season with salt. Wash and cut leek into small pieces. Rinse fish with water. Boil water in wok. Add oil, salt, fish rot and leek. Cook until the fish is soft and rotten. Stir in the sauce and cook for about 1 minute. It's OK. There are skills for making delicious dishes.