Corn pancake fruit

corn flour:200g flour:100g egg:1 soy sauce:1 spoon chives:1 ham:5 pieces cooking oil:20g https://cp1.douguo.com/upload/caiku/7/6/7/yuan_76cc3a0a58ae06b7d7e98212feb0e077.jpg

Corn pancake fruit

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Corn pancake fruit

Street snacks are the most attractive. Pancakes and fruits sold in our school really capture the stomachs of the whole dormitories. However, the food bought is not necessarily reassuring. And for us, the amount given is not enough at all. So. Only do it yourself. Can you do as much as you want and be healthier~

Cooking Steps

  1. Step1:Put cornmeal and flour in a bowl.

  2. Step2:Add some water to make a thinner batter. Sit still for a while.

  3. Step3:Chop up the chives and set aside.

  4. Step4:Cut the ham into thin slices.

  5. Step5:Add a little oil to the pan.

  6. Step6:Fry the slices of ham a little.

  7. Step7:Turn it over. Fry until both sides are brown.

  8. Step8:Take it out.

  9. Step9:Pour in a little more oil. Spread in the batter. Spread with a spatula.

  10. Step10:Put in an egg.

  11. Step11:Use a spatula to pick up the eggs and spread them on the pancakes.

  12. Step12:Turn it over carefully.

  13. Step13:Spread the fried cake with soybean paste.

  14. Step14:Sprinkle with scallion.

  15. Step15:Spread the slices of ham.

  16. Step16:Roll it up and eat it

  17. Step17:Delicious

Cooking tips:When adding water to flour, it should be slower. Otherwise, the flour will not evenly melt. I think soy sauce is salty, so it's no longer salted in the process. There are skills in making delicious dishes.

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Corn pancake fruit recipes

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