Beef ribs with black pepper and garlic

denim bone:350g onion:1 green pepper:1 garlic:6 flaps scallion:20g ginger:5g black pepper sauce:2 tablespoons cooking wine:10g oyster sauce:5g black pepper:10g sugar:3g https://cp1.douguo.com/upload/caiku/b/f/6/yuan_bf998a6d149c0ae68f4b68dbfae21c76.jpeg

Beef ribs with black pepper and garlic

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Beef ribs with black pepper and garlic

Every time I go to a restaurant for dinner, I order a small plate of jeans. I went home and tried to buy one for myself. Simple and delicious. Many of the ingredients in the hotel are just what we usually pay less attention to. If we really want to do it, we can handle it by ourselves.

Cooking Steps

  1. Step1:Prepare the ingredient

  2. Step2:Diced beef ribs, cooking wine, black pepper oil, sugar and oyster sauce, marinate for a whil

  3. Step3:Green onio

  4. Step4:Stir fry beef ribs in wok.

  5. Step5:You can make a pot if you cut it of

  6. Step6:Garlic under the po

  7. Step7:Pour in green pepper and onion. Stir fry with win

  8. Step8:Black pepper sauc

  9. Step9:Add denim bon

  10. Step10:Stir fry for a few times and you will get out of the pot.

Cooking tips:1. Beef ribs can't be fried for a long time. 2. Black pepper sauce has salt. If you like it, you can add salt as you like. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Beef ribs with black pepper and garlic

Chinese food recipes

Beef ribs with black pepper and garlic recipes

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