Chinese chive

oil:moderate amount chives:moderate amount pickled pepper:two salt:spoon chicken essence:two spoons https://cp1.douguo.com/upload/caiku/d/1/4/yuan_d1d5da9e890d56f3ba7da2ea3cb74ec4.jpeg

Chinese chive

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Chinese chive

The vegetable leek with pickled peppers has a different flavor. Try it quickly.

Cooking Steps

  1. Step1:Clean and cut lee

  2. Step2:Slice pickled peppe

  3. Step3:Come on. Heat the oil and pour in the pickled peppe

  4. Step4:Then pour in leek. Stir fry for one minute and add a spoonful of salt. Stir for another minute and add two spoonfuls of chicken essenc

  5. Step5:When the leek is soft, it will be out of the pot.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Chinese chive

Chinese food recipes

Chinese chive recipes

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