Chinese Food

Cooking Steps

1. 

   Step1:First, make three pieces of toast for honey. Cut them diagonall

2. 

   Step2:Honey first. Honey melts in wate

3. 

   Step3:Add hone

4. 

   Step4:Evenly spread on the toas

5. 

   Step5:Sprinkle with white sesame seeds. Set asid

6. 

   Step6:Then make garlic flavored. Half cut toas

7. 

   Step7:Butter soften

8. 

   Step8:Chopped garlic. Add garlic crisps. No garlic crisps

9. 

   Step9:Black peppe

10. 

    Step10:Diced green onio

11. 

    Step11:Mix evenl

12. 

    Step12:Spread evenly on the toast bloc

13. 

    Step13:This method can also be used as a staff. This is the staff I made before

14. 

    Step14:Cheese flavor is to spread a layer of butter on the bread or baguette. Lay a layer of Cheddar cheese on it. Put it all in the oven at last. 175 °. 15-20 minute

15. 

    Step15:This is a baked staf

16. 

    Step16:This is the bread chi