Chinese Food

Cooking Steps

1. 

   Step1:Thousands of sliced sil

2. 

   Step2:Blanch with boiling water and drai

3. 

   Step3:Chopped garli

4. 

   Step4:Put it on a thousan

5. 

   Step5:Pour in three spoons of soy sauce, one spoonful of soy sauce and four spoonfuls of vinegar. A spoonful of vinegar. Stir to make it mixed evenly. A spoonful of sugar. Pour in half a scoop of chili sauce. Stir to make it mixed evenly.

6. 

   Step6:Add coriander. Add a little pepper. It's ready to eat.