Making soy sauce pancakes by hand

grabs the cake:3 soy sauce:half spoon bean paste:half spoon peanut oil:20g sesame:10g water:1 spoon sugar:10g https://cp1.douguo.com/upload/caiku/a/3/f/yuan_a3cb6226d626f69517cafa0e97c0cbff.jpeg

Making soy sauce pancakes by hand

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Making soy sauce pancakes by hand

TB bought 50 hand-held cakes. I want to cry after eating. I found that I have more than 200 fans. I'm very excited. So I made the sauce pancake hhhhh

Cooking Steps

  1. Step1:I bought some peppers at the supermarket. Some were not spicy. Buy on deman

  2. Step2:According to the above ingredients, bean paste, soybean paste, sugar, a little sesame, water (water and sauce 1-1), peanut oil, stir evenl

  3. Step3:Put the sauce in the pot. Boil it over low heat. Then pour it out of the bowl.

  4. Step4:Pancake

  5. Step5:Fry slowly on a low heat. When the pancakes are finished, turn them over carefully. Avoid sticking them together. Use a big clip. When it's a little bit hard, the frequency of turning over should be a little more. A little faster. This way, the paste can be avoided.

  6. Step6:The pan is not fried to the edge. You can move the position of the cak

  7. Step7:Pancake

  8. Step8:Brush the freshly cooked sauce. Sprinkle some sesame seeds after brushing. Before doing this step, make sure that the hand-held cake is crispy. Otherwise, it will be a little softer after brushing the sauce. In this step, make sure to use a small fire. If you are afraid that you can't master it well, turn off the fire first. After brushing the sauce, fire again. Make sure to use a small fire. Otherwise, it will burn.

  9. Step9:At last, when the pan is finished, cut it. If it's a little soft, it's not easy to cut. It's OK to use scissor

  10. Step10:Loadin

  11. Step11:Well, the delicious breakfast will be finished A kind of Super simple der ~~

Cooking tips:Warm tips - 1. Don't put salt or soy sauce in the sauce. It's enough for soy sauce. 2. Be sure to dilute the sauce with water. It will not be very salty. It is not easy to use the sauce. 3. Big clip, resin brush and scissors can increase the success rate. 4. Be sure to fry it crispy before adding sauce. 5. Eat early after frying. Otherwise, it will be soft. 6. Love you Mei There are skills in making delicious dishes.

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Chinese cuisine

How to cook Chinese food

How to cook Making soy sauce pancakes by hand

Chinese food recipes

Making soy sauce pancakes by hand recipes

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