Braised winter melon with dried shrimp

wax gourd:500g dried shrimps:78 ginger:2 pieces salt:1 teaspoon chicken essence:1 teaspoon cooking oil:moderate amount https://cp1.douguo.com/upload/caiku/a/a/d/yuan_aa02c294d131c5e97665d0d14526232d.jpeg

Braised winter melon with dried shrimp

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Braised winter melon with dried shrimp

Winter melon has the functions of nourishing yin and clearing heat, relieving heat and dampness, and appetizing. It is most suitable for drinking in hot summer and autumn. Wax gourd is almost free of fat. It is an ideal vegetable for obese people. Comrades who want to lose weight can eat more.

Cooking Steps

  1. Step1:Prepare ingredients - wax gourd, remove pulp and wash. Dried shrimps, clean. Sliced ginge

  2. Step2:Wax gourd peeled and cleaned, then cut into piece

  3. Step3:Put some cooking oil into the po

  4. Step4:Heat the oil and pour in the wax gourd and ginger slice

  5. Step5:Stir fry evenly and pour in dried prawn

  6. Step6:Add some water. Boil the water. Turn the heat to medium. Cover and simmer for a while

  7. Step7:Add 1 teaspoon salt to the wax gourd when it's cooke

  8. Step8:Add 1 teaspoon chicken essence. Stir evenl

  9. Step9:From the pot to the plat

  10. Step10:A plate of delicious dried shrimps with white gourd is ready.

Cooking tips:You don't need to add too much water. There are skills to make dishes out of water.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Braised winter melon with dried shrimp

Chinese food recipes

Braised winter melon with dried shrimp recipes

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