This recipe is made of leftover rice. With the help of molds, it can be combined with cheese and vegetables, fruits, nuts and turned into a healthy meal with high quality protein and vitamins. -
Step1:Prepare ingredients. Mix rice with ketchup or sushi vinegar. Children at home use ketchup. Adjust to suit their tast
Step2:Wash the arugula and tomato. Peel and cut the mango into small pieces
Step3:The rice dumpling mold is padded with a plastic wrap. Put in the rice with good taste and press it tightly. Pull the plastic wrap gently and take out the shaped rice dumpling. Removing the plastic wrap is the rice dumpling of various shapes.
Step4:Duomei fresh and fragrant soft cheese cut into small pieces for standb
Step5:Put sesame in the plate firs
Step6:Add rice balls and tomatoes as you lik
Step7:Add the soft cheese and mango seed
Step8:Put in the nuts. Sprinkle the cream powder at las
Step9:A super healthy salad is read
Step10:Cute rice dumplings are very attractive to children. They add cheese with high quality protein to make them nutritious. up。
Cooking tips:There are skills to add salad dressing before eating.