Baozi

flour:500g baking powder:5g dish (meat):1 jin https://cp1.douguo.com/upload/caiku/e/e/c/yuan_eef3256baed4a5d1e45335e6a06f084c.jpg
Baozi

Cooking Steps

  1. Step1:Knead (leave for about 1 hour. Let it ferment

  2. Step2:Cut vegetables (spare

  3. Step3:Cut meat (spare

  4. Step4:Rolling leather (middle thick, side thin

  5. Step5:Stuffin

  6. Step6:Don

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Baozi

Chinese food recipes

Baozi recipes

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