Step1:Flour, water, salt, yeast, oil, sugar, milk powder, directly put into a basin, knead into a dough, knead until it can form a film, stand for about 10 minutes, and wake up twice as bi
Step2:Duck egg yolk and some chicken are mixed and kneaded into strips by hand. Put them on the outer edge of the cake, wrap them in the dough and press them tightly to prevent them from cracking during baking. Poke several holes in the crust with a small fork to facilitate venting. Put tomato sauce and onion on all kinds of favorite meat dishes and sprinkle them with a layer of mozzarella cheese
Step3:Up and down 180 ℃ for 15 minutes to matur
Step4:Make another little garlan
Cooking tips:It's better to choose the ingredients with less water in the filling, otherwise it will affect the taste of the pastry and have skills in cooking.