Chinese Food
Noodles with tomato and egg
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I'm so hungry at the end of the weekend. I searched the vegetable cabinet for tomatoes and noodles. I wanted to make this dish.
Cooking ingredients
Cooking Steps
Step1:Cut tomatoe
Step2:Chop the onions. Put in a little oil. Put in the pot
Step3:Then put in the tomatoes. Stir fry the red oil. Then add in the salt. It's delicious. Stir.
Step4:Add water. No tomatoes. Like more soup. You can put more. But remember to add salt.
Step5:Put in some noodles after boiling. When the noodles are done, add chicken essence.
Step6:Out of the pot. The soup is very fragrant and full-bodied. Let's try it.
Step7:It's too hot. I made myself a cocktail - white dusk . Take a nice sip. It's so cool.
Cooking tips:1. It's not delicious. It's the highest with raw soy sauce, but the quantity should be increased; it's OK with old soy sauce, but remember to dilute it. 2. After boiling, remember to skim off the froth and reduce the oil intake. 3. White evening mixing method (my own name) long drink 3 / 10 iced sprite 4 / 10 pure milk 3 / 10 Kirin Beer a few drops of lemon juice first cool the glass with ice, then take it out. Then pour in sprite, milk and beer in turn. Then add ice. Stir well. There are skills in making delicious dishes.
