Chinese Food

Cooking Steps

1. 

   Step1:Stir fry the uncooked cereal in small heat to make it yellow and fragrant. Bake cornflakes in a 150 degree oven for 20 minutes. (forgot to take photos

2. 

   Step2:Stir fry sunflower seeds and pumpkin seed

3. 

   Step3:Stir fry until the taste is strong, but do not past

4. 

   Step4:Put oil, honey, brown sugar, coffee powder and egg white in the bow

5. 

   Step5:Mix well and add low gluten flou

6. 

   Step6:Mix well to make it like thi

7. 

   Step7:Do not put dried fruits on people (there is no rule. You can put them according to your own preference. You can put any walnut, Bigen fruit and macadamia fruit you like)

8. 

   Step8:. mix all the materials. Dip them in the paste. Put them on the baking tray and finish. Preheat the oven and bake at 160 ℃ for about 25 minutes.

9. 

   Step9:Bake it in another container and cool it. About half an hour or so

10. 

    Step10:When it's cool, wear gloves to break up these things. Don't stick them. It's already fragile

11. 

    Step11:Put in dried fruits after breaking up. You can also replace them with your favorite ones. Dried fruits and vegetables are OK

12. 

    Step12:Put in a sealed can or other container. It must be sealed. Otherwise, it's not delicious.