Cooking Steps

1. 

   Step1:Mix the flour with warm water, eggs and salt. Knead into a dough and roll it into a thin piece.

2. 

   Step2:Cut the rolled flour into rectangular strips. Fold every two pieces in half. Cut a knife in the middle half. Do not cut. Open the strip again, turn the edge outward to the two sides, and turn it into the beautiful little flower in the picture above.

3. 

   Step3:Hot pot, oil. One by one, turn over the flash. Fry until golden.

4. 

   Step4:I like the old ones. They can be fried a little longer.

5. 

   Step5:If you like sesame, add some sesame to decorate it. It will taste crispy and delicious.