Chinese Food
French garlic bread
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Cooking ingredients
Cooking Steps
Step1:Wash and break broccoli into small pieces. Slice garlic and butter into small pieces. 2. Put them all into the blender. Beat them into mashed garlic sauce. 3. Slice them with a stick. Spread mashed garlic sauce evenly and sprinkle with appropriate salt. 4. Oven 165 degrees. Middle layer. Heat up and down for 10 minute
Cooking tips:1. You can try celery without broccoli. Haha 2. You can put more if you like garlic flavor. But remember to freshen your breath after eating. 3. It's not suitable to cut the French stick too thick. It's about 1.5cm. 4. It's recommended that salt be sprinkled on the surface at last. It will improve the taste. 5. Set the time according to the fire power of your oven. It's not suitable for too long. 6. If you like the grain taste, you can stir it for a few seconds to make a delicious dish skill.
