Chinese Food
Korean hot cabbage fried rice cake
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Stir fried rice cake with hot cabbage has always been a favorite dish. The sour and spicy taste of cabbage and the slight sweetness of hot sauce like this way of cooking. The reason why I like fried rice cakes so much is precisely because of the influence of Korean dramas. I have seen many Korean dramas in recent years. I always envy the characters in the drama to eat rice cakes. So the first thing after learning to cook is to buy materials from the Korean supermarket near my home, and also stir fried rice cakes. The recent weather is sultry in the daytime and rainy in the evening. So the whole fried rice cake must be an appetizer.
Cooking ingredients
Cooking Steps
Step1:Prepare materials.
Step2:Cut the material.
Step3:Add some water to the pot. Pour in Korean chili sauce.
Step4:Mix well.
Step5:Add in the rice cake and boil.
Step6:Add spicy cabbage.
Step7:Add pepper and onion.
Step8:Stir well. Add salt. Collect the juice.
Step9:Finished product.
Cooking tips:There are skills in making delicious dishes.
