Cooking Steps

1. 

   Step1:Cut eggplant with hob. Don't cut too small. Because it's not eggplant with fish flavo

2. 

   Step2:Two spoonfuls of soy sauce. A little sugar. Add in the soup. Mix the sauce well

3. 

   Step3:Put oil in the pot. Not too much. Put eggplant in the pot. Stir fry. Eggplant can occupy the oil. Cover. Take eggplant in about 30 seconds

4. 

   Step4:Put the mixed juice in the pot. Boil it. Put the eggplant in it. Stir fry it. Cover it. Keep the heat low

5. 

   Step5:After smelling the fragrance, collect the juice and start cookin