Double cooked pork

streaky meat:500g pepper:100g bean bubbles:moderate amount ginger:8 cooking wine:8 veteran:8 garlic:8 dried pepper:8 octagon:8 pepper:8 https://cp1.douguo.com/upload/caiku/e/b/2/yuan_eb00f85c23511d89a072b5c094301652.jpg

Double cooked pork

(351787 views)
Double cooked pork

My husband's favorite twice cooked pork.

Cooking Steps

  1. Step1:Prepare raw material

  2. Step2:Stewed pork and por

  3. Step3:At the same time, cut up the pepper. Cook the meat. Take out. The pot is washed clean. It's dried. It's stir fried with chil

  4. Step4:The fried pepper is more fragrant.

  5. Step5:It's hot in the dry pot. The meat is slightly burnt out.

  6. Step6:Leave a little oil. Stir fry it with ginger, garlic, star anise, prickly ash and dried pepper. Put pork, stir fry, cooking wine and soy sauce. Stir well. Soak the beans.

  7. Step7:Let's put the old soy sauce. Let's put the green pepper before we leave the pot.

Cooking tips:It's better to burn pork skin with fire. That kind of meat tastes better. There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Double cooked pork

Chinese food recipes

Double cooked pork recipes

You may also like

Reviews


Add Review