Cooking Steps

1. 

   Step1:Glutinous rice flour. Mix glutinous rice flour 2-1. Add salt according to the amount of flou

2. 

   Step2:Diced Baco

3. 

   Step3:Put the bacon and shrimp into the glutinous rice flour and glutinous rice flour

4. 

   Step4:Add water and mix it into a liquid. It's like pulling intestines and not ripe

5. 

   Step5:Fire. Turn the pot red. Oil it

6. 

   Step6:Pour in the powder over the fire. Think the fried side is golden. Turn it over immediately. Turn down the fire. Use a spatula to flatten the pancakes. Then fry the two sides in turn until they are golden. Serve them