Chinese Food

Cooking Steps

1. 

   Step1:Material Science.

2. 

   Step2:Cut the green onions and flowers

3. 

   Step3:Wash and peel corn

4. 

   Step4:Mash corn with a little water

5. 

   Step5:Pour the corn syrup into a large bowl. Beat in the eggs and mix well

6. 

   Step6:Add flour to make a slightly liquid batter. Add water if necessary

7. 

   Step7:Add salt, five spices and scallion to make corn batter

8. 

   Step8:Add a little oil to the frying pan. Spoon the batter into the pan and spread it into small pancakes. Fry over low heat until one side is solidified. Then turn over and fry until both sides are golden.