Sauteed sausage with garlic

garlic sprouts:four Cantonese sausage:two salt:1 teaspoon chicken essence:1 teaspoon https://cp1.douguo.com/upload/caiku/e/3/a/yuan_e38b51b20a02a3ab32984f913973b42a.jpg

Sauteed sausage with garlic

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Sauteed sausage with garlic

Fried eggs with garlic sprouts or sausages are very good collocations. Garlic sprouts have strong fragrance, so you don't need to add any other seasonings. It will be very fragrant when it comes out.

Cooking Steps

  1. Step1:Cut the steamed sausage into sections.

  2. Step2:Sliced garli

  3. Step3:Stir fry ginger with hot oi

  4. Step4:Pour in the garlic sprouts. Stir fry for 30 seconds in high hea

  5. Step5:Stir fry sausage and garlic wel

  6. Step6:Put in a spoon of salt. Continue to stir fry for about one minute. Turn off the heat. Sprinkle chicken essence. It's done.

Cooking tips:Be sure to stir fry the garlic quickly. Sausages should be steamed or microwave cooked first. There are skills in making delicious dishes.

Chinese cuisine

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How to cook Sauteed sausage with garlic

Chinese food recipes

Sauteed sausage with garlic recipes

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