Chinese Food
Tea flavored chicken
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Cooking ingredients
Cooking Steps
Step1:Wash and slice plain chicken.
Step2:Heat the oil in the pan and fry the chicken slices to make two golden yellow sides.
Step3:Get all the spices ready.
Step4:Put the tea in the tea ball.
Step5:Add some water to the pot. Put in all the seasonings. Cook for 10 minutes to give the fragrance.
Step6:Put the fried chicken slices into the pot and cook for 10 minutes. Simmer for 10 minutes.
Cooking tips:When frying the chicken, the fire should not be too big. A small fire is good. The cooking time should not be too long. 10 minutes is enough. The taste of plain chicken will not be delicious after a long time. Stew for 1020 minutes after cooking. Plain chicken will taste better. There are skills in making delicious dishes.
