Cooking Steps

1. 

   Step1:Cut spinach into sections and set aside.

2. 

   Step2:In the oil pan, add garlic, ginger, sea rice and stir fry.

3. 

   Step3:Stir fry spinach quickly.

4. 

   Step4:Put in some salt. At this time, some spinach soup will be produced in the pot. Do not pour out these soup when serving (too much oxalic acid will affect the absorption of calcium).

5. 

   Step5:Drizzle a little sesame oil and you will be out of the pot.