Mango mogito

green lemon (yellow lemon):several mogito:one drink soda:moderate amount Mint:moderate amount sugar:moderate amount mango jam:moderate amount rum:moderate amount ice:a few https://cp1.douguo.com/upload/caiku/9/2/7/yuan_924c0bc795d3cdff495c02220df23ae7.jpg

Mango mogito

(62649 views)

Mojito originated in Cuba. The traditional mogito contains five ingredients - white rum, sugar juice, lime juice, soda water and mint. This cocktail combines the sweet taste of sucrose with the cool taste of mint. It soon became the most famous and popular summer drink.

Cooking Steps

  1. Step1:Take half mango meat and beat it into a fine jam with a blender. Wash mint and soak it in water for a while. Remove the tender tip. Add sugar and mash the res

  2. Step2:Prepare a glass. Add mints. Cut a lemon (preferably a green lemon) into triangles. Squeeze out the juice and put it in the glass. At the same time, put the lemon into the glass

  3. Step3:Add ice and 45ml rum. Add soda and mango jam. Garnish with mint leaves.

Cooking tips:If you don't use mango, it's a pure mojito; if you don't have green lemon, you can use yellow lemon; soda water is sold in supermarkets or Watsons. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Mango mogito

Chinese food recipes

Mango mogito recipes

You may also like

Reviews


Add Review