Chinese Food
Mashed garlic lollipop
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Have you ever eaten the lollipop made of beans? It's full of children's interest. It will definitely attract children's eyes. Make a nutritious and healthy lollipop for children. It's really delicious. I don't want to stop eating one myself. Chen Chen is a real lollipop fan in our family. I'm not happy to play with a lollipop.
Cooking ingredients
Cooking Steps
Step1:Choose 6 long beans of the same length and wash them.
Step2:Cook in boiling water.
Step3:Take out the supercooled water and roll it up from the beginning.
Step4:String them with bamboo sticks.
Step5:Marinate white vinegar, salt, sesame oil, garlic and chicken essence on lollipop to taste.
Step6:If you like, use sesame paste, sesame oil and garlic to mix some sauce. It's better to dip it in.
Cooking tips:It's suitable for babies aged 1.5-6. Beans should be cooked but not cooked. There are skills in making delicious dishes.
