Steamed Portunus

Portunus:8 table salt:8 ginger powder:8 rice vinegar:8 https://cp1.douguo.com/upload/caiku/3/1/c/yuan_31938bde5c4af0fc74f76f34f317f85c.jpg

Steamed Portunus

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Steamed Portunus

Cooking Steps

  1. Step1:The rubber band must be cut off when cleaning the swimming cra

  2. Step2:Don't put it in water, boil it, steam it, lift it up, spread a little salt on it, and steam it up

  3. Step3:Mixed with ginger and vinegar and served with crab mea

Cooking tips:Crab is a cool food. Eating a little ginger can play a role in neutralizing and making delicious dishes.

Chinese cuisine

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How to cook Steamed Portunus

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Steamed Portunus recipes

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