Salmon Sashimi

salmon:500g horseradish, vinegar, seafood sauce, lemon juice:moderate amount https://cp1.douguo.com/upload/caiku/4/5/4/yuan_45b9a3eb96402de3f9893a68287db924.jpg

Salmon Sashimi

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Salmon Sashimi

Have a drink in the evening

Cooking Steps

  1. Step1:Salmon slices, code plates, note that salmon must be cut into thick slices to taste goo

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Salmon Sashimi

Chinese food recipes

Salmon Sashimi recipes

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