Shrimp with wine

prawns:600g beer:listen salt:a few sugar:a few onion:a small tree ginger:four material:two pepper:a few seafood sauce:two scoops https://cp1.douguo.com/upload/caiku/d/c/b/yuan_dc5a3eddd80c6576c09bedf8614dd50b.jpg

Shrimp with wine

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Shrimp with wine

My mother sent me prawns. I don't want to fry them. Different taste

Cooking Steps

  1. Step1:Green onion and ginger with pepper. get ready.

  2. Step2:Come on. Put it in the pot. Stir fry it to make it fragrant.

  3. Step3:Pour in the shrimps washed and drained.

  4. Step4:Stir fry until discolored.

  5. Step5:Pour in the beer and simmer for a while.

  6. Step6:Don't pour too much beer. Maybe three tablespoons will be enough. When the beer is almost ready, add two tablespoons of seafood sauce and continue to stir fry.

  7. Step7:Stir fry evenly and let it out of the pot.

Cooking tips:There is no technical content at all. Just watch the fire. Don't overcook the shrimp. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Shrimp with wine

Chinese food recipes

Shrimp with wine recipes

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