Cooking Steps

1. 

   Step1:Chop pork into puree. Mix carrots and green peppers. Then add cooking wine, salt and ginger to marinate for a while.

2. 

   Step2:Harmony. The feeling of difficulty. A little water. Slowly rub. At about the same time. Cover and se

3. 

   Step3:Then roll the skin. Because I can't be like a professional. Directly roll into a circle. Roll into thin skin first. I'm using the cup to back up. Finally, I made dumplings. Gods. Ignore my technique of catching urgent dumplings.

4. 

   Step4:Fill the drawer with water. The fire will be OK in about five minute